KEYIR NEWS - Ethiopia is proudly co-hosting the 2nd United Nations Food Systems Summit. The summit is taking place in Addis Ababa over the next three days. It brings together leaders, experts, and stakeholders from around the world. The goal is to address challenges in global food systems and create lasting solutions.
On the first day of the summit, Prime Minister Abiy Ahmed welcomed Ms. Amina J. Mohammed, the Deputy Secretary-General of the United Nations, to his office. Their meeting was warm and productive. They discussed a range of key topics. The most urgent among them was the need for sustainable, inclusive, and resilient food systems.
Prime Minister Abiy emphasized Ethiopia’s strong commitment to transforming its food systems. He noted that the country is working through integrated policies that focus on long-term solutions. These include climate-smart agriculture, which helps farmers adapt to changing weather and improve yields.
He also highlighted the importance of community-driven approaches that involve local people in designing and implementing food strategies.
Food insecurity remains a serious concern for many African countries. Conflict, climate change, and economic instability continue to threaten food supply chains. The summit provides a platform for countries to share experiences and coordinate efforts. It also helps align national policies with global goals like the Sustainable Development Goals (SDGs).
Ethiopia believes that change must begin at the community level. That is why it is promoting solutions that empower smallholder farmers, especially women and youth. Local innovation, education, and training are also central to this strategy. By involving communities directly, Ethiopia aims to make food systems stronger and more resilient.
In his discussion with Ms. Mohammed, Prime Minister Abiy underlined the importance of international cooperation. No country can tackle food insecurity alone. The world must act together to support fair, equitable, and green food systems. Ethiopia welcomes more partnerships and technical support from global institutions and development partners.
The summit comes at a critical time. Many African nations are struggling with rising food prices and shrinking agricultural productivity. This summit is a chance to act. It is an opportunity to turn ideas into action and to build momentum toward real transformation.
Ethiopia’s role as co-host shows its leadership in this effort. The country is not just talking about food security, it is taking action. Its strategies are already being implemented in regions across the country. Early results show progress in improving nutrition, reducing hunger, and boosting local production.
As the summit continues, Ethiopia remains fully engaged. The government is listening, learning, and sharing. It is ready to build stronger partnerships and help shape a better food future for Africa and the world.
The 2nd UN Food Systems Summit is more than a conference. It is a global call to act. Ethiopia stands ready to answer that call, with vision, commitment, and cooperation.